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READ Full Job Details - APPLY BELOW
Hiring All Positions: Part-Time & Full Time Positions Available
See complete details per position including expected compensation below.
Work Environment Highlights
- We hire for attitude and train for skill.
- No experience necessary for most positions.
- Our company culture focuses on a healthy, positive, well supported environment that fosters personal and career growth for all team members.
- Without exception, all employees and customers are treated with kindness, empathy, understanding and respect.
Hibachio Offers All Employees:
- A fast hiring process
- Weekly pay
- Fair compensation and bonuses
- Cash tips split daily between the entire crew!
- Flexible part-time or full-time scheduling
- Paid training - on the job & any state required certifications
- Positive team atmosphere and culture with growth opportunities
- Free entree and beverages for full shift worked
- 50% employee discount off all menu items
- IRA matched contributions up to 3% after 1 year
Hibachio Offers Full-Time Employees:
- Maternity and paternity leave
- Paid holidays, vacation and sick days
Enjoy a Work Environment That Fosters Personal Growth!
Our Team Members...
- Maintain a friendly, warm, and caring demeanor with all customers and team members
- Properly learn and execute all of our procedures
- Demonstrate excellent communication skills with customers and team members
- Demonstrate punctuality
- Maintain cleanliness throughout kitchen and dining area
- Follow company safety and sanitation policies and procedures
- Possess the ability to think and act quickly in a fast-paced, high-volume environment
- Have the ability to operate various restaurant and/or cashier equipment
Job Descriptions, Responsibilities & Qualifications
Cashier / Server
Duties
- Greet customers upon entry
- Take customers’ food and drink orders in person and on the phone
- Operate cash register
- Collaborate with the kitchen staff for prompt and correct delivery of orders
- Memorizing the menu and recommend appetizers, sushi and meal add-ons
- Comfortably navigate and understand how to use the Hibachio app
- Resolve customer issues and/or report them to management promptly
- Buss tables and keep the dining area neat and pleasant
- Organize and restock serving utensils, napkins and condiments
- Conduct routine facility inspections including the parking lot, restrooms, and dining area to ensure cleanliness and a safety.
Qualifications
- Prior experience in a food-serving establishment is helpful, but not necessary
- Excellent written and oral communication skills
- Highly developed interpersonal skills
- Working knowledge of point-of-sale systems
- High level of stamina to work to work on feet for extended periods
- Possess a Food Handler Permit or obtain one within 10 days of employment (Paid for by Hibachio)
Expected Salary: Starting pay $8 -$13 per hour depending on experience, plus cash tips.
Line Cook
Duties
- Stock, set up and clean the kitchen stations for the following shifts
- Cook and plate prepared foods based on company recipes and standards
- Work with servers to ensure that orders are completed according to requests and on time
- Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations
- Receive, organize, and properly rotate inventory
Qualifications
- Prior cooking experience is helpful but not necessary
- Excellent kitchen administration knowledge and ability to work as part of a team
- Strong organization and active listening skills
- The ability to work on your feet for most of the day and lift 30 pounds at a time
- Exceptional time management skills
- Possess a Food Handler Permit or obtain one within 10 days of employment (Paid for by Hibachio)
Expected Salary: Starting pay $10 - $14 per hour depending on experience, plus cash tips
Sushi Roller
Duties
- Stock, set up and clean the sushi stations for the following shifts
- Prepare and plate sushi based on company recipes and standards
- Work with servers to ensure that orders are completed according to requests and on time
- Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations
- Receive, organize, and properly rotate inventory
Qualifications
- Prior cooking experience is helpful but not necessary
- Excellent kitchen administration knowledge and ability to work as part of a team
- Strong organization and active listening skills
- The ability to work on your feet for most of the day and lift 30 pounds at a time
- Exceptional time management skills
- Possess a Food Handler Permit or obtain one within 10 days of employment (Paid for by Hibachio)
Expected Salary: Starting pay $10 - $15 per hour depending on experience, plus cash tips
Food Prep
Duties
- Chop meats and vegetables according to company guidelines
- Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations
- Receive, organize, and properly rotate inventory
Qualifications
- Prior cooking experience is helpful but not necessary
- Ability to work as part of a team
- Strong organization and active listening skills
- The ability to work on your feet for most of the day and lift 30 pounds at a time
- Exceptional time management skills
- Possess a Food Handler Permit or obtain one within 10 days of employment (Paid for by Hibachio)
Expected Salary: Starting pay $8 - $10 per hour depending on experience, plus cash tips
Dishwasher
Duties
- Wash dishes and mop floors
- Ensure that the kitchen operation procedures and hygiene meet food safety standards and regulations
- Communicate with other kitchen staff about daily tasks
- Cook rice as needed
Qualifications
- No experience necessary
- Ability to work as part of a team
- Strong organization and active listening skills
- The ability to work on your feet for most of the day and lift 30 pounds at a time
- Exceptional time management skills
- Possess a Food Handler Permit or obtain one within 10 days of employment (Paid for by Hibachio)
Expected Salary: Starting pay $8 - $10 per hour depending on experience, plus cash tips
Maintenance Technician
Duties
- Execute general maintenance procedures such as painting, cleaning machines, changing filters and bulbs
- Efficiently complete work orders
- Organize and file completed work orders
- Communicate job progress with management
- Order or obtain parts as needed for repairs
- Repair kitchen equipment
- Maintain a working knowledge of electrical, HVAC, plumbing, and construction standards
Qualifications
- Prior maintenance, construction, electrical, or plumbing experience is helpful
- The ability to work on your feet for most of the day and lift 50 pounds at a time
- Exceptional time management skills
Expected Salary: Depends on experience. Contact for more info.